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Home-cooked, traditional pub food
West Bridgford
Served everyday from 12noon
Home-cooked, traditional pub food
West Bridgford
v Vegetarian, vo Vegetarian Option, ve Vegan, gf Gluten Free, * Gluten Free Option
BRUNCH
All our meat, including our steaks, is sourced from award winning local supplier: Owen Taylor Established in 1922.
Marcus at My Nottingham Food Blog gave a special mention to our exceptional sausages.
EGGS ON TOAST
4.95BACON OR SAUSAGE CIABATTA
4.95VEGETARIAN SAUSAGE CIABATTA
v / ve 4.95BREAKFAST CIABATTA
6.95FULL ENGLISH BREAKFAST
vo 9.95Add extra bacon, sausage, hash brown or fried egg to any of the above for £1 extra
LUNCH
Mini fish and chips
vo 8.50soup of the day
v 5.95ham egg and chips
gf 6.95ciabattas
tuna melt
5.95
BLT
5.95
Halloumi, tomato and pesto
7.95
steak, onion and mustard mayo
8.50
THURSDAY PIE NIGHT
AVAILABLE From 7pm
You can’t beat a proper steak pie and homemade gravy. Join us for our weekly pie night on Thursdays.
Using locally sourced meat from award winning supplier: Owen Taylor. Served with mash or chips, peas and homemade gravy
Ā£7.50
mains

steak and ale pie
10.95
chilli con carne
9.95
Fish and Chips
10.95
scampi and chips
10.95
cottage pie
9.95
sausage and mash
9.95
roast beef wrap
8.95
club sandwich
8.95
grills
8oz rump steak
13.95
8oz gammon steak
10.95
mixed grill
14.95
burgers

Nav burger
9.95
Hickory burger
10.95
Southern Fried Chicken Burger
9.95
Moving Mountains Burger
9.95
salads and pasta

chicken and chorizo salad
8.95
halloumi kebabs
9.95
chicken or veg pesto pasta
Veg 8.95
Chicken 9.95
sNACKS AND SHARERS
beef or veg chilli nachos
For one 6.95
To share 11.50
trentwrecked fries
For one 6.95
To share 11.50
chilli loaded fries
For one 6.95
To share 11.50