LUNCH
Home-cooked, traditional pub food
Served everyday from 12noon
All Mains £7.50 - 2 Courses £10 / 3 Courses £12
STARTERS all £4.95
SOUP OF THE DAY
v 4.95Topped with homemade croutons and served with warm ciabatta
PRAWN COCKTAIL
4.95Prawns mixed in our own Marie Rose sauce, served over shredded lettuce with buttered bread and a lemon wedge
WHITEBAIT
4.95Breaded, crispy whitebait. Served with aioli
BRUSCHETTA
v 4.95Fresh tomato and mixed herbs on ciabatta bread. Topped with pea shoots
CREAMY GARLIC MUSHROOMS
v 4.95Served on warm ciabatta
ALL LUNCH MAINS
£7.50
Enjoy a relaxed pub lunch here at The Trent Navigation. Two courses £10, Three courses £12
MAINS
All day breakfast
vo 7.50Bacon, sausage, fried egg, hash browns, field mushroom, grilled tomato and beans with white or brown toast
ROAST(s) of the day
7.50Monday and Tuesday only
Vegetarian option available V Ask your server for today’s roast options. Served with roast potatoes, Yorkshire pudding, stuffing, seasonal vegetables and a delicious homemade gravy
Vegetarian option available V Ask your server for today’s roast options. Served with roast potatoes, Yorkshire pudding, stuffing, seasonal vegetables and a delicious homemade gravy
steak and ale pie
7.50Our famous homemade pie. Thickly cut British beef slow cooked in Navigation ale gravy, encased in puff pastry. Served with either chips or mash and your choice of peas
homity pie
v 7.50Creamy potato and leek pie, served with cheese sauce and seasonal veg or chips
chicken pie
7.50Please ask your server for this week’s variation of our homemade chicken pie. Served with either chips or mash and your choice of peas
Fish and chips
7.50Cod fillet, hand battered in our very own Navigation New Dawn pale ale batter. Served with homemade chips and your choice of peas
battered halloumi and chips
v 7.50Halloumi, hand battered in our
very own Navigation New Dawn
pale ale batter. Served with hand
cut chips, your choice of Goose
Fair mushy peas or garden peas
Scampi and Chips
7.50Golden pieces of wholetail scampi. Served with chips, your choice of peas and a lemon wedge
Sausage and Mash
vo 7.50Owen Taylor’s award-winning
sausages, served with creamy
mash, garden peas or Goose Fair
mushy peas, rich meat gravy,
topped with caramelised onions
ham egg and chips
7.50Home baked ham served with two fried eggs, chips and garden peas
sausage, egg and chips
7.50Sausage, Egg & Chips
Owen Taylor’s award-winning
sausages, served with fried egg,
hand cut chips and garden
peas or beans
beef or veg chilli con carne
vo 7.50Homemade beef or veggie chilli con carne served with rice and tortilla chips.
halloumi kebabs
v 7.50Halloumi, peppers and red
onion grilled on skewers.
Served on a flatbread with
mixed salad and tzatziki
Nav Burger
7.506oz beef patty in a toasted bun
with cheese, lettuce and tomato. Served with hand cut chips and
side salad
/ Add Jalapeños +50p
/ Add Bacon +£1.50
/ Add Beef or Veg Chilli +£2.50
Southern Fried Chicken Burger
7.50Southern Fried chicken breast in a
toasted brioche bun with cheese, lettuce and tomato and our homemade Chipotle. Served
with hand cut chips and side salad
FALAFEL BURGER
ve 7.50Homemade falafel in a toasted
brioche bun with lettuce, tomato
and salsa, served with hand
cut chips
SNACKS AND SHARERS
trentwrecked fries
£6.95 / £11.50Skin on fries topped with cheese, chopped bacon, spring onion, jalapeños and ranch dressing
chilli loaded fries
£6.95 / £11.50Chips topped with either beef
or veg chilli and cheese.
Vegetarian option available.
Vegetarian option available.
beef or veg chilli nachos
£7.95 / £12.50Topped with cheese, salsa, sour cream and guacamole.
vegetarian option available
vegetarian option available
HOT ROAST COBS
HOT ROAST COBS
£4.95Served with a rich meat gravy dip
(add roast potatoes £2)
Choose from: Topside of Beef & Horseradish / Turkey Breast & Cranberry Sauce / Pork Belly & Stuffing
Choose from: Topside of Beef & Horseradish / Turkey Breast & Cranberry Sauce / Pork Belly & Stuffing
v Vegetarian, vo Vegetarian Option, ve Vegan, gf Gluten Free, * Gluten Free Option
